At the Sindh Food Authority, we envision a future where every citizen has access to safe, nutritious, and hygienic food, fostering a healthier and thriving community across the region. Our aim is to become a beacon of excellence in ensuring food safety and quality standards, setting the benchmark for regulatory practices in the food industry.
Our mission at the Sindh Food Authority is to safeguard public health by implementing robust regulatory measures that uphold the highest standards of food safety, hygiene, and quality. Through rigorous inspections, enforcement of regulations, and collaboration with stakeholders, we are committed to preventing foodborne illnesses and promoting consumer confidence in the food supply chain. We strive to educate, empower, and engage both food businesses and consumers to make informed choices, thereby contributing to the well-being and prosperity of our society
A Message From D.G. Food Authority Sindh
Foodborne illness is a serious problem that can cause illness, hospitalization, and even death. That is why it is so important to take steps to ensure that the food you eat is safe.
Wash your hands thoroughly with soap and water before, during, and after handling food.
Cook food to the proper temperature.
Keep raw meat, poultry, and seafood separate from other foods.
D.G. Sindh Food Authority
Welcome to the official website of the Sindh Food Authority (SFA). We are the regulatory body entrusted with safeguarding the health and well-being of the people of Sindh by ensuring the safety, hygiene, and quality of the food they consume. Our mission is to create a safer and healthier food environment for everyone in our province.
We wanted to take a moment to express our sincere appreciation for the excellent work and support provided by the Sindh Food Authority (SFA). As a restaurant dedicated to serving high-quality and safe food to our valued patrons, your role in ensuring food safety standards are met has been invaluable.
The SFA's dedication to food safety and hygiene standards has provided us with a valuable framework to follow. Your inspections have kept us on our toes, encouraging us to maintain the highest levels of cleanliness, food handling, and ingredient quality. It has been a driving force behind our continuous improvement efforts.
The training and educational programs offered by the SFA have been instrumental in keeping our staff well-informed and up-to-date on the latest food safety practices. We believe that knowledge is power, and your efforts in educating the food industry workforce have contributed significantly to a safer food environment in our region.
SFA's public awareness campaigns have been instrumental in creating a more food-conscious and informed consumer base. Our customers have greater confidence in the food they enjoy at our establishment, knowing that we adhere to the stringent standards set by the SFA.
We would like to commend the SFA for its approachability and willingness to engage in a constructive dialogue with food establishments like ours. Your responsiveness to our queries and concerns has made it easier for us to comply with regulations and maintain the highest standards.
SFA regular inspections and guidance have not only helped us maintain the highest standards of food safety but have also instilled greater confidence in our customers. Your training programs have empowered our staff with invaluable knowledge, and your public awareness campaigns have contributed to a more informed and discerning dining community.
IMPROVEMENT NOTICES
OPERATIONS CONDUCTED
PREMISES SEALED